Ham, Melted Gruyere, Brioche French Toast, served with American Fries, side of Fruit Compote
Food
Seasonal, regional dishes made in house, from scratch every time. Elevating dishes to showcase everyday meals from around the world, offering you the chance to explore new foods or maintain the comfort of familiarity.
At Archival, our goal is to make your experience as enjoyable as possible. We take food allergies very seriously, taking all precautions necessary to ensure your safety. Though we are not a certified allergen-free space and cannot guarantee allergen-free dishes, we take every precaution to prevent cross contamination and the safety of your food. Our menu offers a wide variety of gluten free (GF), vegetarian (Veg), and vegan (V) options, but please let our staff know of any food allergies when ordering so we can better accommodate you.
Brunch
Every Sunday | 11am-2pm
*Anything fried may contain shellfish allergen.
MONTE CRISTO
- $18
Sweet Pancake Tacos
- Veg
- $16
3 Sweet Pancake Tacos filled with Whipped Cream Cheese, topped with Fresh Strawberries & Blueberries, drizzled with Honey, served with Breakfast Potatoes
Quinoa Veggie Hash
- GF/V
- $16
Quinoa, Kale, Onions, Bell Peppers, Cherry Tomatoes, served over Redskin Potatoes, 2 Eggs Over Easy
Bacon, Egg, & Cheese Bagel
- $14
Bagel sandwiched with 2 Eggs, Apple Cider Bacon, White Cheddar Cheese, served with Breakfast Potatoes
French Toast
- Veg
- $14
Sourdough French Toast drizzled with Whipped Cream Cheese and Honey, served with Maple Syrup
Steak & Eggs
- GF
- $20
Grilled NY Strip, Two Eggs Over Easy, served with Breakfast Potatoes
Denver Omelette
- GF
- $14
Onions, Bell Peppers, Ham, Cheddar Cheese, served with Breakfast Potatoes
Scramble
- GF
- $16
Onions, Bell Peppers, Cherry Tomatoes, Bacon, Pebble Creek Mushrooms, Scrambled Eggs, served over Redskin Potatoes
Breakfast Burrito
- $18
Redskin Potatoes, Bell Peppers, Onions, Chorizo, Scrambled Eggs, Cheddar Cheese, topped with Salsa Verde
CAKES & MORE
- $16
2 Pancakes, 2 Eggs, Bacon, served with Maple Syrup
BRUNCH ADD-ONS
Add-on: Eggs $2, Toast $1, Breakfast Potatoes $2, Chorizo $3, Bacon $2, Pancake $2, Maple Syrup $1, Fruit Compote $.25
SOUTHWEST HASH
- GFO
- $13
Onions, Bell Peppers, Chorizo, served over Redskin Potatoes, topped with Queso, 2 Eggs Over Easy
BREAKFAST QUESADILLA
- $14
Flour Tortilla, Scrambled Eggs, Cheddar, Chorizo, Pickled Jalapeños, Black Beans & Corn, side of Crème Fraiche
PANCAKES
- Veg
- Tall Stack $14 / Short Stack $7
Choose from the following: Plain, Chocolate Chip, or Blueberry, served with Maple Syrup
THE CLASSIC
- GFO
- $12
Eggs, Breakfast Potatoes, Toast, choice of: Bacon or Chorizo
Weekly Specials!
*Anything fried may contain shellfish allergen.
SCALLOP RISOTTO
- GF
- $22
Bay Scallops, Pancetta, Peas, Arborio Rice, Parmesan, Tarragon Oil
Prix-Fixe
- $40/person
First Course Asparagus Tempura (GF/ Veg) – Lightly Battered & Deep Fried Asparagus served with Bang Bang Sauce
Second Course Scallop Risotto (GF) Bay Scallops, Pancetta, Peas, Arborio Rice, Parmesan, Tarragon Oil
Third Course Brownie (Veg) Chocolate Butter Cup
*each course available a la carte
Did you enjoy your meal?
Tip the kitchen!
Buy them a drink for $5
STARTERS
*Anything fried may contain shellfish allergen.
ELOTES DIP
- GF/Veg
- $16
Grilled Corn, Cotija Cheese, Lime, Jalapeño, Onion, Cilantro, Creamy Cheese Sauce, served hot with Tortilla Chips
CHIPS & SALSA
- GF/V
- $6
Choice of Pico de Gallo or Salsa Verde, served with Tortilla Chips
DIP FLIGHT
- GF
- $20
Flight portions of: Spinach Artichoke, Elotes, and Chorizo Queso Dips, served with Tortilla Chips No Substitutions
PRETZELS
- VO
- $10
Housemade Soft Pretzels topped with Salt, served with Queso Dip & Stone Ground Mustard (add Caramelized Onion Butter .75)
FOCACCIA
- Veg
- $10
Focaccia Bread served warm with Olive Oil for dipping (add Caramelized Onion Butter .75)
Roasted Brussels Sprouts
- GF
- $14
Roasted & Sautéed Brussels Sprouts, Bacon, Bacon Vinaigrette
FRIED CALAMARI
- GF
- $17
Deep Fried Calamari, Lemon Aioli, Lemon Wedge
CHIPS & CHORIZO QUESO
- GF
- $14
Housemade Queso, topped with Chorizo & Pico de Gallo, served with House-Fried Tortilla Chips
NACHOS
- GF/Veg
- $18
Queso, Roasted Corn, Black Beans, Pico de Gallo, Jalapeños, Crème Fraîche, Green Onion (add Chorizo $4, Chicken, Blackened or Regular $6, Bacon $2, Steak $12)
SPINACH ARTICHOKE DIP
- GF/Veg
- $14
Baby Spinach & Artichoke Hearts, Cream Cheese, Goat Cheese, Parmesan, served hot with Tortilla Chips
PARMESAN TRUFFLE FRIES
- GF/Veg
- $10
Garlic Aioli, Truffle Salt, Parmesan
SALADS & SANDWICHES
*Anything fried may contain shellfish allergen.
All Sandwiches come with Kettle Chips & Pickle Spear
OR CHOOSE FROM THE FOLLOWING SIDES:
Fries $2, Cup of Soup $5, Side Caesar, Autumn, Brussels, or House Salad, or Truffle Fries $4
Sub Gluten-Free Bun $4, Add Cheese $1, Bacon $2, Sautéed Mushrooms $1, Caramelized Onions .50
Cheese Options: Swiss, White Cheddar, Cotija, Goat
FALAFEL BURGER
- GFO/VO
- $17
House Falafel Patty, Goat Cheese, Red Onion, Shredded Kale, Tzatziki Sauce, Brioche Bun
CHICKEN BACON RANCH
- GFO
- $17
Grilled Chicken, Bacon, Ranch, Swiss, Shredded Lettuce, Red Onion, Ciabatta Bun
AUTUMN SALAD
- GF
- $15/Full, $4/Side
Roasted Butternut Squash, Quinoa, Brown Butter Sage Carrot Puree, Kale, Bacon Vin, served warm (add Chicken $6 or Salmon $8, Blackened or Regular, Bacon $2, Steak $12, Shrimp $8)
HOUSE SALAD
- GF/Veg
- $12/Full, $4/Side
Romaine, Tomatoes, Cucumbers, Red Onion, Ranch (add Chicken $6 or Salmon $8, Blackened or Regular, Bacon $2, Steak $12)
PHILLY CHEESESTEAK
- GFO
- $18
House Roasted & Shaved Ribeye, Swiss, Sautéed Peppers & Onions, Mayo, Hoagie Bun
TURKEY MELT
- $17
Turkey, Red Pepper Romesco Sauce, Caramelized Onions, Bacon, Mayo, Shredded Romaine, White Cheddar, Sourdough, served hot
Fish Sandwich
- GFO
- $17
Battered Fried Cod, Remoulade, Pickles, Lettuce, Tomato, Red Onion, Brioche
BRUSSELS SPROUT SALAD
- GF/V (Contains Honey)
- $15/Full, $4/Side
Raw Brussels Sprouts, Napa Cabbage, Bell Peppers, Carrots, Green Onion, Cilantro, Ginger Sesame Dressing, Chickpeas, Sesame Seeds (add Chicken $6 or Salmon $8, Blackened or Regular, Bacon $2, Steak $12)
ARCHIVAL BURGER
- GFO
- $16
1/3lb Burger, Garlic Aioli, Lettuce, Tomato, Onion, Brioche Bun (add Sautéed Mushrooms $3, Caramelized Onions $2)
CAESAR SALAD
- GFO
- $14/Full, $4/Side
Romaine, Parmesan, Croutons, Caesar Dressing contains Anchovies (add Chicken $6 or Salmon $8, Blackened or Regular, Bacon $2, Steak $12, Shrimp $8)
FRENCH DIP
- GFO
- $18
Sliced & House Roasted Ribeye, Caramelized Onions, Creamy Horseradish Sauce, Swiss Cheese, Ciabatta Roll, Au Jus
CUBAN SANDWICH
- GFO
- $17
House Braised Pork, Smoked Ham, Swiss, Garlic Aioli, Yellow Mustard, Hot Pickles, Amoroso Roll
DOG BURGER
- $7
Just the patty for dogs only!
ENTREES
*Anything fried may contain shellfish allergen.
GRAIN BOWL
- GF/Veg
- $22
Roasted Sweet Potatoes, Chopped Kale, Brussels Sprouts, Roasted Corn, Black Beans, Quinoa, Mole Sauce, garnished with Salsa Verde, Toasted Sunflower Seeds (Add Chicken $6, Salmon $8, Bacon $2, Cotija Cheese $1, Steak $12, Shrimp $8)
SALMON GNOCCHI
- $26
Cedar Salmon, Parisian Gnocchi, Pebble Creek Mushrooms, Cream Sauce, Stone Ground Mustard
GRILLED STEAK
- GF
- $32
NY Strip, Roasted Brussels Sprouts, Herbed Potato Wedges, Caramelized Onion Butter (add Sautéed Mushrooms $3, Shrimp $8)
BLACKENED SALMON TACOS
- GF
- $21
3 Blackened Salmon Tacos, Corn Tortillas, Elotes Corn, Cotija Cheese, Cilantro, served with Spanish Rice & Black Beans
CHICKEN MOLE TACOS
- GF
- $20
3 Mole Chicken Tacos, Corn Tortillas, Cotija Cheese, Salsa Verde, Shaved Cabbage, served with Spanish Rice & Black Beans
SHRIMP LINGUINE
- $24
Sautéed Bay Shrimp, Cream Sauce, Blistered Cherry Tomatoes, Bacon, Pebble Creek Mushrooms, Bacon Vinaigrette
ROASTED CHICKEN
- GF
- $24
Herb Roasted Half Chicken, Butternut Squash, Brussels Sprouts, Pebble Creek Mushrooms, Bacon Vinaigrette
BUTTER CHICKEN
- GFO
- $22
Chicken Thigh marinated in House Curry Yogurt Sauce, Jasmine Rice, Housemade Flat Bread, Garlic Butter, Cilantro
FISH & CHIPS
- GF
- $20
Battered & Fried Cod, Fries, Remoulade, Lemon Wedge
DESSERTS
BROWNIE
- Veg
- $8
Rotating Brownie Special (add Vanilla Ice Cream $3)
ROOTBEER FLOAT
- GF/Veg
- $5
Vanilla Ice Cream topped with Detroit City Soda Rootbeer or Vanilla Cream Soda
CHOCOLATE CHIP COOKIE
- $3
Warm Dark Chocolate Chip Brown Butter Cookies (add Vanilla Ice Cream $3)
VANILLA ICE CREAM
- GF
- $3
Add vanilla ice cream to any dessert!
Kids menu
FOR KIDS 12 & UNDER
*Anything fried may contain shellfish allergen.
FLATBREAD CHEESE PIZZA
- Veg
- $8
Pita topped with Marinara, Mozzarella, & Parmesan
Comes with choice of one side and a drink
BURGER
- GFO
- $11
Burger, Brioche Bun, Prepared Well-Done (add White Cheddar $1, sub Gluten-Free bun $3)
Comes with choice of one side and a drink
FRUIT & VEGGIE PLATTER
- GF/V
- $8
Cucumbers, Carrots, Oranges, Grapes (add Ranch $.75)
TYKE FLIGHT
- $15
Smaller portions of Grilled Cheese, Chicken Thigh (Grilled or Fried), and Chips N’ Queso
Comes with choice of one side and a drink
CHIPS N’ QUESO
- GF/Veg
- $8
Tortilla Chips, Queso
Comes with choice of one side and a drink
CHICKEN BITES
- GF
- $8
Grilled Chicken Thigh
Comes with choice of one side and a drink
ROOTBEER FLOAT
- GF/Veg
- $5
SIDES
Fries, Tortilla Chips, Carrots, Cucumbers, Oranges, Apples
GRILLED CHEESE
- GFO/Veg
- $8
White Cheddar, Brioche
Comes with choice of one side and a drink
DRINKS
Detroit City Sodas (Cola, Diet Cola, Ginger Ale, Lemon Lime, Root Beer, Orange Cream, Vanilla Cream, Rock N’ Rye, Lemonade, Iced Tea), Whole Milk, Local Apple Cider, Chocolate Milk ($1 extra on Kids’ Meals)
Let us cater your next event
Email levi@archivalbrewing.com to get started!
Relax with a meal or a drink in any of our dining spaces including our newly built biergarten which offers pergola-covered seating, bar area, limited indoor seating space, fire pits, and yard games.